fermenting, fermenting, fermenting. if anyone has experience with fermenting uncooked beans, please share. =.) i know that turmeric prevents mold and mustard removes it but maybe someone has tried it differently where the phasin from the beans was removed without having to cook them a bit first.
fermenting, fermenting, fermenting. if anyone has experience with fermenting uncooked beans, please share. =.) i know that turmeric prevents mold and mustard removes it but maybe someone has tried it differently where the phasin from the beans was removed without having to cook them a bit first.
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